Fruity Chocolate Bites with Extra Virgin Olive Oil

Who isn’t a fan of of chewy, nutty, fruit-filled snacks. These bite size bars are enough to keep anyone going through to an afternoon work-out and keep hunger at bay. This recipe is so simple, incredibly delicious and seriously tasty.

These are the perfect indulgent snack if you are in the mood for something healthy.

Makes 24-26 bite size pieces

 

1 tablespoon of Azada Organic Extra Virgin Olive Oil
200 grams of dried plums
100 grams of natural cocktail mix (walnuts, pecans, macadamias and pistachios)
100 grams dark chocolate with sea salt

 

Place the dried plums, natural cocktail mix and Azada Organic Extra Virgin Olive Oil  into a food processor and process until smooth.

Place the nutty mixture into a cling film lined rectangular container so it is about 1.5-2 cm thick. Press the mixture with your hands until it forms a thick rectangle. Wrap with the excess cling film and chill in the freezer for at least an hour, until hard.

Once hard, unwrap the bar and cut the bar into bite size squares.

Melt the chocolate, and dip the squares in the chocolate. Lay them onto a tray lined with grease-proof paper and place back in the freezer for the chocolate to set.

Enjoy these bite size treats as a snack throughout the day.

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