seasonal winter salad with lemon oil

Take the heat out of the kitchen and enjoy a light dish filled with textures and fresh, zesty flavours. It’s maximum taste with minimal effort. With the amazing seasonal produce winter brings, from leafy greens, to deeply intense root vegetables, here is one of the best ways to enjoy it fresh.

This salad is best served in a platter made for sharing, on a ruby red tablecloth, with a warm jug of mulled wine because it’s winter! This salad is simple, with unexpected sweet-savoury ingredients that together are a hit for your taste buds.