100g (€59,50€/ 1000g)
This black olive paté is a savoury paste made from selected Spanish ripe olives, pitted and carefully crushed, extra virgin olive oil and fresh basil.
This unique olive spread makes a great appetiser that’s delicious served on toasts or as a dip. You can also use it swirled through pasta as an alternative to pesto!
| Ingredients: | black olive, fresh basil, extra virgin olive oil, salt. |
| Best before: | 24 Months |
| Storage: | Store away from light and heat |
| Nutrition facts (per 100g): | Energy 2.527 kJ/ 611 kcal Fat 56g of which saturates: 8,9g Carbohydrates 26g of which sugars: 0g Protein 1,1g Salt 2,8g Contains negligible amounts of carbohydrates, sugars, protein and salt |
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A collection of our new product, scrumptious tapenade, made from black olives and basil, black olives and black garlic and black olives and chili.
This hamper includes a bottle of olive oil and crushed chili, a tin of olive oil and crushed chili and our new black olive tapenade with fresh chillies.
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Submitted by Anthony Gallea
a great substitute for traditional pesto a great substitute for traditional pesto