100g (€59,50€/ 1000g)
Out of stock
This black olive paté is a savoury paste made from selected Spanish ripe olives, pitted and carefully crushed, extra virgin olive oil and fresh chilli.
This unique olive spread makes a great appetiser that’s delicious served on toasts or as a dip. You can also use it swirled through pasta as an alternative to pesto!
| Ingredients: | Black olive, extra virgin olive oil, fresh chilli, salt. |
| Best before: | 24 Months |
| Storage: | Store away from light and heat |
| Nutrition facts (per 100g): | Energy 1.522 kJ/ 368 kcal Fat 15g of which saturates: 5,4g Carbohydrates 21g of which sugars: 0,1g Protein 1,1g Salt 3,5g Contains negligible amounts of carbohydrates, sugars, protein and salt |
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A collection of our new product, scrumptious tapenade, made from black olives and basil, black olives and black garlic and black olives and chili.
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Submitted by Great Taste Awards 2019
Great Taste Awards 2019 Smooth and silky with the bright piquancy of black olives that are well balanced with salt and a good punch of chilli heat. The flavour of the good quality olives is true and long lasting on the palate.