understanding spanish olive oil

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There are a hundred different varieties of olive trees across the South Caucasus region, the Mediterranean, and the rest of the world. Some are very similar in terms of taste, smell, and appearance, and some are close to identical with just slightly different names. They also have different textures as well as growing characteristics and preferences. Olives vary in size, oil content, taste, chemical characteristics, ripening time, and many other factors.

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